I enjoy grilling all year round. There have been many times in the past that I’ve made dinner plans that revolved around grilling outdoors only to have Mother Nature step in and change my plans. So at the last minute, I’d end up switching my meal into the oven for cooking – which always meant more pans to clean up than I preferred. Then recently I went to dinner at a friend’s home and watched how easy it was for her to prepare cutlets and burgers indoors on her George Foreman Grill G5. Not only did the food taste tremendous, but clean up was a snap too. That was it for me, I was sold.

Imagine my surprise to discover you can make just about anything on this fantastic grill. It has 5 removable plates in different styles so you can create homemade waffles, panini sandwiches, grill thick steaks and cutlets, baked filets, you name it. The plates can be tossed in the dishwasher for easy cleaning too. And I must confess that I love the stylish red color and sleek style of my grill. Now that I have it, I don’t know what I ever did without my fabulous electric grill!